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Every sushi lovers dream

Sushi restaurants. Wildly popular from the day it appeared, Sushi on Five satisfies your craving for locally sourced, authentically prepared sushi and other Japanese specialties from a menu crafted by expert restaurateur and sushi chef, Yoshikazu "Yoshi" Okada. Treat yourself to the complex flavors of a hand-made sushi roll or nigiri featuring tuna albacore, shrimp, eel, and other fresh selections, or savor the simplicity of yellowtail, salmon, and octopus sashimi. Your culinary experience would be incomplete without dessert—be sure to try the caramelized gingerbread with wasabi gelato.

 

Inside Sushi On Five

World-Class Chefs

Sushi on Fives menu has been crafted by expert sushi chef Yoshikazu "Yoshi" Okada, originally from Japan, now a restaurateur in Hollywood.

Modern Luxury Meets Traditional Japanese

Freshly prepared sushi and Japanese favorites, paired with a stellar list of imported sakes and beers.

From Our Kitchen

Treat yourself to the complex flavors of a hand-made sushi roll or nigiri featuring albacore, shrimp, eel, and other fresh selections, or savor the simplicity of yellowtail, salmon, and octopus sashimi.

Sushi on Five Menu (Sample)

All menus are subject to change

LUNCH

STARTERS

SUSHI ROLLS, SASHIMI & RAMEN

DESSERTS

DINNER

STARTERS

RAMEN & NOODLES

SUSHI ROLLS & SASHIMI

DESSERTS

DRINKS

COCKTAILS

WINE BY THE GLASS

BEER BY THE BOTTLE

SAKE

SPECIALTY

PREMIUM TEA

Insider Tips

  • Take the opportunity to try our premium, super-premium, and specialty sakes—selected by our sake expert.
  • Ask for fresh wasabi, if you dare. It's rare to find the real thing.