24-hour In-Room Dining

Established 1,300 years ago on the far southern tip of the Dalmatian Coast, this city once rivaled Venice in terms of its importance. Take a walking tour to the Dominican Monastery and marvel at the finest collection of Renaissance paintings, including a painting by Titian.

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The restaurant is beloved among locals for its traditional preparations of seafood such as fish soup, shrimp with white risotto, and buzara—a dish of scampi and mussels cooked in bouillon. Ask for a table outdoors, where you can often hear the choir from the church next door.

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