Make the most of your vacation with a shore and land excursion that appeals to your interests. Knowledgeable, professional guides lead all excursions and offer special insights into the culture, history, wildlife, and geology of each destination. Discover first-hand how islanders went about the business of growing, harvesting and refining sugar in 18th century Barbados. Take an invigorating mush across a snow-covered glacier aboard an Alaskan dogsled. Or stroll through the maze of tiny streets in Mykonos, the birthplace of Apollo.
This tour is designed for food lovers with a flair and passion for cooking who also want to enjoy an authentic cultural experience. Renowned local chef Jorge Escandon, featured on the popular international t.v travel & cuisine program "No Reservations" hosted by Anthony Bourdain, awaits to take you on a unique culinary and cultural journey. Your chef will demonstrate and elaborate the how to's in making the plates that you will later sample. Cooking demonstration sampling and lunch will be enjoyed after the presentation. Note: Participants with specific allergies must advise 48 hrs in advance.
182.00 Adult (USD)
182.00 Child (USD)
0.00 Infant (USD)
Important: Please remember you have up to 4 days prior to your sail date to purchase your regular shore excursions online. If you are within the 4 days, you will then need to purchase your shore excursions onboard; land excursions would need to be purchased directly through your Tour Director on the land portion of the Alaska Cruisetour. For example, if you are sailing on October 18, you can make Shore & Land Excursion purchases online until October 13.
For additional Shore Excursions information, please visit our frequently asked questions.