Exquisite fine dining in distinctive settings with impeccable service.
Our Ocean Liners Restaurant is a celebration of that luxurious era of transatlantic crossings. The walls are lined with paintings of the SS Ile de France and other notable ships, and glass showcases of marine memorabilia capture the mystique of a bygone era. Relive the age of post-World War I jubilance and glamorous innovation as you enjoy Rack of Lamb Encroute with a vintage glass of Burgundy in these magnificent surroundings.
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Built by the Compagnie Générale Transatlantique eight years before SS Normandie, the SS Ile de France was one of the first Art Deco grande dames. She was also one of the first ocean liners to boast more beds than bunks, and passengers marveled at her soaring three-story-high dining room. Our Ocean Liners Restaurant is a celebration of that luxurious era of transatlantic crossings. The walls are lined with paintings of the SS Ile de France and other notable ships, and glass showcases of marine memorabilia capture the mystique of a bygone era.
The goal is the perfect marriage of flavors, artfully presented. We always seek out the highest quality ingredients, such as sourcing domestic, diver-caught scallops. We especially love to prepare some of the dishes tableside for you, as you watch. The quality of the ingredients and the presentation is key. Dishes are created in the classical realm, but we really work with how the dishes and their accompaniments are presented. A cognac-flambéed lobster tail with fresh basil, applewood smoked bacon and Dijon cream, is finished right in front of you at your table.
Guests 12 years or older are welcome
Don't miss Champagne High Tea
Experience our Five Senses Menu: six courses are presented in a tasting menu, perfectly paired with wine, designed to stimulate all your senses
Enjoy the artisanal cheeses perfectly paired with port wine
Dine on custom Rosenthal dinnerware and Riedel® crystal
Your Sommelier will guide you through the wine list in the private cellar